Pulled Pork Sliders

Pulled Pork Sliders

Pulled Pork Sliders

Pulled Pork Sliders

Ingredients:

Ingredients:

– ½ cup light brown sugar – 1 tbsp garlic powder – 1 tbsp smoked paprika – 1 tsp sea salt

Rub Ingredients:

– 2-3 lbs pork shoulder roast or butt roast (not pork loin) –2 tbsp olive oil –1 cup beef broth or water –½-1 cup BBQ sauce homemade or store bought –10 slider buns

Pulled Pork Ingredients:

3 cups prepared coleslaw

Garnish:

STEP 1

Mix together the rub ingredients. Gently rub the spices all over the pork roast.

STEP 2

Set Instant Pot to saute setting. Add 2 tbsp of oil. When oil is hot, add roast to the pot. Sear roast for about 2 minutes on each side, until it’s lightly browned. Remove and turn saute off.

STEP 3

Pour broth into the pot and deglaze by scraping any browned bits off the bottom of the pot.

STEP 4

Place the metal trivet into the instant pot. Place the roast onto the trivet.

STEP 5

Lock the lid, seal and set to high pressure for 65 minutes. Once cook time is done, do a quick release.

STEP 6

Remove pork roast. Shred with two forks or cut into large chunks then shred with a fork. Set aside. Remove the metal trivet and liquid from the pot.

STEP 7

Return the shredded pork to the pot. Then add BBQ sauce to the pot and stir to mix. Add more BBQ sauce, if desired.

STEP 8

op slider buns with shredded pork and coleslaw. Serve while warm.

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Click here or swipe up for full recipe details!