Air Fryer Pineapple
servings
This incredibly delicious pineapple dessert perfectly combines the exotic fruit flavor of fresh pineapple with just the right amount of sweetness and cinnamon. Air fryer pineapple is easy to make and will convert you to cooked pineapple!
Equipment
- knife and cutting board
- small bowl
Ingredients
- 1 pineapple fresh
- 1 tablespoon unsalted butter melted
- ¼ cup light brown sugar
- 1 teaspoon cinnamon
Instructions
- In a small bowl, mix butter, sugar and cinnamon until well combined.
- Peel, core and slice a pineapple into 8 slices. Optional: cut slices in half.
- Spray an air fryer basket with non-stick cooking spray.
- Place pineapple slices into the air fryer, making sure they don’t touch.
- Using a basting brush, brush the seasoning spread over all sides of the pineapple.
- Cook at 380°F for 15 minutes, flipping once while cooking.
- Serve alone or with ice cream.
Notes
Air Fryer Notes:
- Some air fryers have a pre-heat option. Preheating may reduce the cooking time a little bit but is not necessary, usually.
- Air fryers need space between the food items to circulate and cook properly. Do not overcrowd your air fryer.
- Serve with oatmeal
- Serve with ice cream
Nutrition
Calories: 96kcal | Carbohydrates: 22g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.4g | Trans Fat: 0.1g | Cholesterol: 4mg | Sodium: 3mg | Potassium: 134mg | Fiber: 2g | Sugar: 18g | Vitamin A: 110IU | Vitamin C: 54mg | Calcium: 23mg | Iron: 0.4mg