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mixing bowl
cooking spoon or spatula
Stir together all the dip ingredients in a large mixing bowl.
Make sure to save some grated cheese and bacon crumbles for topping.
Refrigerate mixed up dip for several hours, if possible.
Top with more grated cheese, bacon and green onions before serving with potato chips, buttery crackers, or fresh veggies.
- Tip: Make sure to use softened cream cheese. That way it blends smoothly with the other dip ingredients.
- Tip: Grate your own cheese. Pre-grated cheese contains additives and therefore does not provide the same amazing flavor as freshly grated cheese.
- Tip: Use real bacon for this perfect dip recipe. Even though bacon bits work in a pinch, nothing beats fresh bacon flavor.
Calories: 331kcal | Carbohydrates: 4g | Protein: 7g | Fat: 32g | Saturated Fat: 16g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 10g | Cholesterol: 70mg | Sodium: 454mg | Potassium: 76mg | Sugar: 2g | Vitamin A: 674IU | Vitamin C: 0.2mg | Calcium: 205mg | Iron: 0.1mg