Home » Course » DessertsDeep Fried Oreos Pin RecipeRate RecipeAugust 21, 2022 This post may contain affiliate links. Please see our full Disclosure Policy for details. You may know these yummy treats from a visit to the fair. Now you can make these deep fried oreos yourself at home with this quick and easy recipe. Jump to Recipe A big draw of American fairs and carnivals is all the yummy food they offer. But why wait till carnival season to enjoy some fresh deep fried oreos? Follow this quick and easy deep fried oreo recipe to make this carnival classic whenever you are craving some. This oreo dessert is super easy to make and fun for all ages. Your homemade fried oreos will definitely be the show stopper at parties, on game days or super bowl Sundays, kids birthdays or (let’s be honest) pretty much any day. By using Bisquick pancake mix and oreos these fried treats can be ready in only 30 minutes. Table of Contents POSSIBLE VARIATIONSDEEP FRIED OREOS INGREDIENTSINSTRUCTIONSRELATED RECIPESFREQUENTLY ASKED QUESTIONSDeep Fried Oreos POSSIBLE VARIATIONS OTHER OREO FLAVORS – We used original oreos in our recipe but you can try any of their flavor variations. NUTTER BUTTERS – Satisfy your favorite peanut lover with some deep fried Nutter Butters. TOPPINGS – Dust your deep fried oreos with powdered sugar, drizzle them with chocolate syrup or caramel sauce for some extra sweetness. DEEP FRIED OREOS INGREDIENTS You may have all of these oreo dessert ingredients in your refrigerator or pantry and not need to make a trip to the grocery store. See recipe card below for ingredient amounts. Jump to Recipe Bisquick pancake mixMilk: Whole or skim milk works well in this recipe.Vegetable oil: Canola oil can be substituted.EggOreos: We used original oreos for this recipe, but you can experiment with all their different flavor options. INSTRUCTIONS If you’d like to print this recipe, scroll down to the recipe card where you can print the recipe or have it scaled to double or triple. You’ll also find nutrition information. Jump to Recipe TOOLS AND SUPPLIES NEEDED: dutch oven or other heavy bottom potcandy thermometer or oil thermometermedium bowlwhisk or hand mixerslotted spoon or slotted utensil PREHEAT THE OIL: In a heavy dutch oven or heavy bottom pot, add 3-4 inches of vegetable oil for frying. It is best to use a candy thermometer to make sure the temperature is what you want. Bring to 375 ºF. KITCHEN TIPMake sure you have the oil at the correct 375 ºF temperature before you start frying. If your oil is too cold the oreos will absorb too much oil while cooking and become oily. If the oil is too hot the oreos will burn.When frying it is important to use an oil with a high smoke point like vegetable, canola, or peanut oil. Oils with a low smoke point may cause an odd taste in your food. COMBINE PANCAKE BATTER INGREDIENTS: Add pancake mix, milk, vegetable oil and egg to a mixing bowl. WHISK PANCAKE BATTER: Whisk until most of the lumps are gone. The mixture should be thick enough to coat your oreo without the batter running off. Add more mix if the batter is too thin. Let batter sit for 5 minutes. COVER WITH BATTER: Immerse an oreo into the pancake batter with your hands. Coat completely. Allow excess batter to drip off. KITCHEN TIPFUN IDEA: Put your oreos on a stick ( popsicle stick or skewer) to deep fry. FRY: Carefully put oreo into the hot oil. Flip occasionally with a slotted utensil to get an even deep golden brown on both sides of the oreo. KITCHEN TIPYou should be able to fry multiple oreos at once, depending on the size of your pot. If they’re too overcrowded in your pot they might stick together. REMOVE FROM OIL: Remove golden oreo from the oil. Place on a wire rack covered in paper towel to absorb excess oil. Repeat with the rest of the oreos. COOL: Allow to cool for 5-10 minutes. Serve. KITCHEN TIPOPTIONAL: Dust your deep fried oreos with powdered sugar or drizzle with chocolate or caramel sauce. RELATED RECIPES While we love deep fried oreos we also love some of these other recipes and think you will as well. CHOCOLATE DIPPED OREO PENGUIN COOKIES: A big hit with kids and adults as well, these amazingly cute penguin oreo cookies are easy to make and a big hit at every party. DEEP FRIED SNICKERS: Are you a Snickers lover? This quick and easy recipe will sure provide you with new levels of enjoyment of your favorite candy bar. DEEP FRIED STRAWBERRY SHORTCAKE: If you love strawberry shortcake, you have to try this fun twist on the original recipe. DEEP FRIED CHEESECAKE: These crispy on the outside and creamy on the inside cheesecake bites are great for parties or if you need a quick dessert for surprise guests. MINT OREO COOKIE ICE CREAM: This super easy, egg free mint oreo ice cream is super tasty just as is or topped with chocolate syrup. Chocolate Dipped Oreo Penguin Cookies Adorable and easy to make chocolate dipped oreos with a cute penguin on top. See Recipe FREQUENTLY ASKED QUESTIONS How long can you store deep fried oreos?Deep fried oreos are best eaten fresh to get the maximum benefit of the crunchy outside. Like all fried foods they are best right out of the fryer and are not ideal for storage. You can of course save them but we do not recommend storing them. Can you reheat deep fried oreos?Deep fried oreos are best eaten fresh. We do not recommend reheating them as they would lose their crispiness and texture. Do oreos have to be frozen before frying?No, oreos do not have to be frozen before frying. oreo 5 from 7 votes Deep Fried Oreos Course Dessert Cuisine American Prep Time 5 minutes Cook Time 25 minutes Print Pin Rate 24 deep fried oreos You may know these yummy treats from a visit to the fair. Now you can make these deep fried oreos yourself at home with this quick and easy recipe. Cook ModePrevent your screen from going dark EquipmentDutch Oven or other heavy bottom potcandy thermometer or oil thermometerMedium Bowlwhisk or hand mixerslotted utensil Ingredients 1x2x3x▢ 1 cup Bisquick pancake mix▢ ½ cup milk▢ 1 tbsp vegetable oil▢ 1 egg▢ 24 Oreo cookies▢ Oil for frying InstructionsIn a heavy dutch oven or heavy bottom pot, add 3-4 inches of vegetable oil for frying. It is best to use a candy thermometer to make sure the temperature is what you want. Bring to 375 ºF.Add pancake mix, milk, vegetable oil and egg to a mixing bowl. Whisk until most of the lumps are gone. The mixture should be thick enough to coat your oreo without the batter running off. Add more mix if the batter is too thin. Let batter sit for 5 minutes. Immerse an oreo into the pancake batter with your hands. Coat completely. Allow excess batter to drip off.Carefully put oreo into the hot oil. Flip occasionally with a slotted utensil to get an even deep golden brown on both sides of the oreo. Remove golden oreo from the oil. Place on a wire rack covered in paper towel to absorb excess oil. Repeat with the rest of the oreos. Allow to cool for 5-10 minutes. Serve NotesIf your oil is too cold the oreos will absorb too much oil. If it’s too hot they will burn. You should be able to fry multiple oreos at once, depending on the size of your pot. If they’re too overcrowded in the pot they might stick together. Optional: Dust your deep fried oreos with powdered sugar. FUN IDEA: Put your oreos on a stick (popsicle stick or skewer) to deep fry. NutritionCalories: 83kcal | Carbohydrates: 12g | Protein: 1g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 1g | Cholesterol: 7mg | Sodium: 124mg | Potassium: 43mg | Fiber: 1g | Sugar: 6g | Vitamin A: 19IU | Vitamin C: 1mg | Calcium: 18mg | Iron: 1mg Did you create this? Share it on Instagram and follow us on Pinterest for more cleverly simply recipes. Email Recipe Pin Recipe Share Recipe PinShareTweet