Home » Course » AppetizersCrock Pot Hard Boiled Eggs Rate RecipeAugust 21, 2022 This post may contain affiliate links. Please see our full Disclosure Policy for details. This fix and forget method of cooking crock pot hard boiled eggs is great for cooking overnight. Jump to Recipe Grab your slow cooker and start making the perfect crock pot hard boiled eggs so they’ll be ready for you in the morning when you wake up! This is a super simple way to make a perfect hard boiled egg. Use the low heat or high heat for different cooking times. Use low heat to cook overnight. Table of Contents SERVING SUGGESTIONSPOSSIBLE VARIATIONSSTORAGE TIPSRELATED RECIPESFREQUENTLY ASKED QUESTIONSCrock Pot Hard Boiled EggsMORE RECIPES YOU MIGHT LIKE SERVING SUGGESTIONS If you don’t want to eat plain hard boiled eggs as a snack or breakfast, consider any of these delicious egg recipe options. Cobb Salad – Fill a salad bowl with chopped up romaine lettuce. Add bacon crumbles, sliced hard-boiled eggs, crumbled blue cheese (or your favorite cheese), avocado, tomatoes and any other toppings you like. Toss with your favorite dressing.Deviled Eggs – Try these skinny deviled eggs.Egg Salad Sandwiches – See how amazing this sandwich is on a croissant! POSSIBLE VARIATIONS If you are in search of perfect hard boiled eggs you can also try these other methods for cooking eggs for easter (or your favorite potato salad)! AIR FRYER HARD BOILED EGGSThis no water method of “boiling” them in an air fryer is easy. Great for anyone who loves their air fryer. INSTANT POT HARD BOILED EGGSThis high pressure method of cooking them in an electric pressure cooker is perfect for those times you just want to set it and get them when they’re done. OVEN HARD BOILED EGGSTry cooking them in a muffin tin in the oven. This is a great, no fuss method as well. STOVETOP HARD BOILED EGGSThis classic method for boiling eggs is a no fail method as well. STORAGE TIPS Refrigerate: You can store hard boiled eggs in a refrigerator (fridge) for up to 7 days. Once they’re removed from the refrigerator, they should be eaten within 2 hours. Freeze: It is not recommended to freeze hard boiled eggs. RELATED RECIPES Oven Hard Boiled Eggs It's easy to cook the perfect hard boiled egg in the oven. See Recipe Stovetop Hard Boiled Eggs How to hard boil eggs in a saucepan on the stovetop. See Recipe Instant Pot Hard Boiled Eggs Cooking hard boiled eggs in an instant pot is easy and quick! See Recipe Air Fryer Hard Boiled Eggs Use your air fryer to make easy, foolproof hard boiled eggs. See Recipe FREQUENTLY ASKED QUESTIONS (note to writer) choose popular frequently asked questions or things you think people would want to know. What is the easiest way to make hard boiled eggs?There are many easy ways to hard boil eggs. We’ve found this overnight crock pot hard boiled eggs to be very simple but also highly recommend the air fryer hard boiled eggs method here as well. How do you peel eggs?When your egg is cold, after removing from the ice bath, gently tap the egg on the counter while rotating the egg. You want to gently break the shell all over the hard boiled egg. Gently use your thumb to peel away the shell from the egg white. 5 from 1 vote Crock Pot Hard Boiled Eggs Course Appetizer, breakfast Cuisine American Prep Time 1 minute Cook Time 8 hours Total Time 8 hours 16 minutes Print Rate 12 eggs This fix and forget method of cooking crock pot hard boiled eggs is great for cooking overnight. Cook ModePrevent your screen from going dark Equipment1 crock pot (slow cooker) Ingredients 1x2x3x▢ 12 eggs larg InstructionsPlace eggs in a single layer in the crock pot. Pour cold water into crock pot until water covers eggs a little.Place lid on crock pot.Set crock pot to cook on low for 8 hours or high for 2.5 hours.Remove eggs with a slotted spoon and place in a large bowl of ice water on the counter. This ice water bath will stop the cooking process and make the egg membranes separate from the shells to make them easier to peel. Keep in ice bath for at least 15 minutes. Refrigerate or eel eggs and serve. Notes Refrigerate hard boiled eggs after they have cooled all the way. These eggs can be kept in the refrigerator for up to 7 days. To peel the eggs, carefully crack all the way around the egg and peel the shell away from the egg gently. We prefer to use large eggs or extra large eggs from the store. You can use fresh eggs though they are harder to peel. This recipe calls for a dozen eggs but you can cook more or less at a time as long as they are not over crowded in the slow cooker. This recipe cooks the eggs so they have a firm yolk, without being overcooked. If you want a soft boiled egg with a runny yolk and softer egg whites, cook for less time. NutritionServing: 1egg | Calories: 63kcal | Carbohydrates: 1g | Protein: 6g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 1g | Cholesterol: 164mg | Sodium: 62mg | Potassium: 61mg | Sugar: 1g | Vitamin A: 238IU | Calcium: 25mg | Iron: 1mg Did you create this? Share it on Instagram and follow us on Pinterest for more cleverly simply recipes. Email Recipe Share Recipe MORE RECIPES YOU MIGHT LIKE The Best 7 Layer Dip Recipe January 20, 2023 7 Comments Learn the secret to the best 7 layer dip! This spicy bean dip is a… Read More Blackberry Dump Cake With Real Berries January 19, 2023 No Comments 5-10 minute prep to make this easy blackberry dump cake dessert recipe. 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