Air Fryer Archives - Family Dinners

Air Fryer 3 Cheese Biscuit Bombs

Andrea + Stef — Mon, 06 Feb 2023 15:00:00 +0000

These easy and delicious 3 cheese biscuit bombs are perfect for cheese lovers. They cook up quickly and perfectly in the air fryer. There is simply nothing better than soft and flaky biscuit dough wrapped around melty cheese. You can easily personalize these treats by trying different sorts of cheese or adding different ingredients like leftover ham, pizza sauce, pepperoni or eggs to the filling.

No doubt, cheese bombs make the perfect appetizer for any meal and are best served with a bowl of marinara sauce. If you don’t want to use a store bought sauce, then check out our recipe for insanely good homemade marinara sauce.

Cheese biscuit bites are also great as a side dish for soups and salads or a perfect game day snack or party food.

Why You’ll Love This

Notable: easy cheese bomb recipe made with golden brown flaky biscuits and ooey gooey melted cheese centers, they go great with many dipping sauces
Main Ingredients: refrigerator flaky biscuits, sharp cheddar cheese, Monterey Jack cheese, mozzarella cheese, melted butter, Italian seasoning
Cooking Method: air fryer
Cooking Time: 10 minutes prep time, 6 minutes baking time
Pairs well with: marinara sauce, honey mustard dipping sauce, crunchy salad, chili, soups
Diets: vegetarian
Special Equipment Needed: sharp knife and cutting board, pastry brush, small bowl, air fryer

Ingredients

You may have all of these ingredients for these cheese bombs with biscuits in your refrigerator or pantry and not need to make a trip to the local grocery store! If this is your first time making this air fryer cheese bombs recipe you might want to read the possible variations before deciding on your ingredients.

Cheese Stuffed Biscuits Ingredients

1 can large refrigerator biscuits (we like Grand’s biscuits)
6 oz cheddar cheese
6 oz Monterey Jack cheese
6 oz mozzarella cheese
1 tablespoon butter (melted)
2 teaspoon Italian seasoning

Optional Garnish

Italian seasoning, coarse sea salt, bagel seasoning, sesame seeds, poppy seeds

Substitutions

Biscuit Dough: We love using canned breakfast biscuits for convenience. However, you can substitute homemade biscuits, buttermilk biscuits, crescent rolls dough or even pizza dough with similar results.

Cheese: Substitute your favorite cheese for the cheddar, Monterey Jack or mozzarella cheese. You can get creative with the cheese filling, try Swiss cheese, Gruyere, pepper jack, brie or any type of cheese you prefer.

Italian Seasoning: You can use store-bought spice, homemade Italian seasoning, oregano or pizza spice for this comfort food.

Add garlic: If you are a big fan of garlic flavor, add a sprinkle of garlic powder to the cheese filling and/or to the the melted butter. Then use the garlic butter mixture to baste the biscuits. Moreover, you can try using garlic butter biscuits.

Toppings: You can also top your cheese bombs with oregano or pizza seasoning. For a bit of a salty kick, try sprinkling them with a little salt. Another great option would be some everything-bagel seasoning. You can even top biscuit bombs with some chopped fresh basil, but only after they are done baking to keep the fresh green color. Freshly grated parmesan cheese would also be a good choice.

Possible Variations

BREAKFAST BISCUIT BITES – These biscuit bites are filled with scrambled eggs and crisp bacon for a perfect handheld breakfast.

HAM AND CHEESE SANDWICH BITES – Ham and cheese wrapped in a flaky biscuit crust and baked in the air fryer. An easy and quick lunch.

PEPPERONI BOMBS – Simply add 1-2 slices of pepperoni to your cheese center and prepare as described.

WHAT TO MAKE NEXT: If you love this air fryer cheese biscuits recipe, try our low carb Cheesy Cauliflower Breadsticks. You’ll love them because crusty cauliflower breadsticks have a layer of cheesy goodness on top and just the right amount of seasoning.

Recommended Tools

Links to our favorite tools are affiliate links. If you purchase something through the link we may get a tiny portion of the sale.

Instructions

This section shows how to cook biscuit cheese bombs in the air fryer, with step-by-step photos and details about the technique. For full step-by-step instructions, photos and nutritional information see the recipe in the recipe card below.

Step 1: Cut 16 cheese cubes of each type of cheese and cut biscuit dough in half so you have 16 pieces of dough.

Step 2: Flatten each biscuit piece so it’s large enough to wrap around 3 cheese cubes.

Step 3: Place 3 pieces of cheese in the center of the buttery biscuit circle.

Step 4: Wrap biscuit around the cheese cubes. Seal it closed with your fingers.

Step 5: Place cheese biscuits into the air fryer basket so they are not touching. You might have to do two batches, depending on the size of your air fryer. Then, baste the tops of the cheese bombs with the melted butter using a pastry brush.

Step 6: Sprinkle cheesy biscuit bombs with Italian seasoning. Add a little salt, if you prefer.

Step 7: Cook in the air fryer at 350ºF for 6 minutes or until cooked and golden brown. Time may vary depending on your machine so check them at 5 minutes. In case you like your biscuit bombs extra buttery, baste the tops with butter again at this point.

Finally, let them cool for a few minutes before eating. In case the cheese bombs look dry after they come out of the air fryer, baste the tops again with melted butter.

WHAT TO MAKE NEXT: If you love easy and delicious biscuit recipes then you’ll love our Deep Fried Strawberry Shortcake. This lovely summer dessert combines deep fried biscuits with sweet strawberries and whipped cream.

Make Ahead

You can fill and shape these cheesy biscuit bites a couple of hours before baking. Make sure to tightly wrap with plastic wrap, then store them in the refrigerator until ready to bake.

Oven Baked Appetizers with Canned Biscuits

You can in fact make this great recipe in the oven as well. Place the cheese bombs on a baking sheet lined with parchment paper or a silicone mat and bake at 375ºF for about 10 minutes or until golden brown and baked through. Brush biscuits again with melted butter before serving.

Stef says….

If you also love everything cheesy, try these amazing Giant Cheese Stuffed Shells. This Olive Garden copycat recipe is so simple to make and bursting with parmesan, provolone and mozzarella cheese.

Recipe Tips

Follow these tips to make the best cheese-stuffed biscuits.

Tip: Use a blend of your favorite cheeses to fill these canned biscuits in air fryer.
Tip: Make sure the biscuits are closed up so they don’t open and leak cheese all over.
Tip: Baste with melted butter, garlic butter or olive oil so the tops don’t dry out.

What To Serve With 3 Cheese Biscuit Bombs

We love to eat air fryer cheese bombs all by themselves. But sometimes you need to serve it as a meal. Try one of these delicious recipes:

Main Dish: Serve cheese stuffed biscuits as a side dish with your favorite Italian meal, such as Italian Meatballs, Easy Lasagna, or Baked Ravioli, for example. Moreover, cheese bombs taste great with Easy Chili or Ground Beef Vegetable Soup.

Salad: Pair 3 cheese biscuit bombs with a fresh salad. A green salad like amazing Italian Salad or Chopped Asparagus Salad. Or even a Caprese Salad with tomatoes, mozzarella and basil.

Sides: Traditionally, gooey cheese biscuits are served with a dip. Our homemade marinara sauce is the perfect addition to this yummy dish.

More Biscuit Bomb Recipes

We love air fryer recipes with canned biscuits, because they are so easy, delicious and versatile. Some of our absolute favorite biscuit bombs are:

How To Store

Refrigerate: If you have leftover cheesy biscuit bites, store them in an airtight container or ziploc bag in the fridge for up to 3 days.

Freeze: If you would like to freeze your leftovers, individually wrap each biscuit bite with plastic wrap and put them into a ziptop freezer bag or a freezer safe container. 3 cheese biscuit bombs can be frozen for up to a month.

Defrost: To defrost, unwrap desired number of air fryer cheese biscuit bites completely and put them on a microwave safe plate. Cover them with a paper towel. Reheat in the microwave for 1 – 1 ½ minutes, depending on your machine.

How To Reheat

To reheat, pop cheese bombs in the microwave for about 10-15 seconds. Additionally you can reheat fluffy biscuits filled with gooey melted cheese in the air fryer for a couple of minutes.

Common Questions

Does it matter what kind of refrigerated dough I use for this simple recipe?

You can use refrigerated canned biscuits homemade biscuit dough, crescent or pizza dough for similar results.

Are cheese bombs good with dip?

They are wonderful with dip. One perfect option would be Marinara sauce, but 3 cheese biscuit bombs would also be good with other dips of your choice. Cheese balls are also a great side dish for soups or salad.

I don’t have an air fryer. Can these cheese bombs also be baked in the oven?

Yes, you can also place the cheese bombs on a baking sheet lined with parchment paper and bake them at 375ºF for about 10 minutes until golden brown and baked through. Brush biscuits again with melted butter.

Air Fryer 3 Cheese Biscuit Bombs

These cheese filled biscuit bites are the perfect start to a meal. You can use your favorite cheeses to create this mouthwatering appetizer.

Course Appetizer, breakfast, Side Dish

Cuisine American

Diet Vegetarian

Keyword air fryer appetizers, air fryer cheese biscuit bomb, cheddar cheese, cheese bombs, monterey jack cheese, mozzarella cheese

Prep Time 10

Cook Time 6

Total Time 16

Servings bombs

Calories 221kcal

Author Andrea + Stef

Equipment

knife and cutting board
pastry brush
Air Fryer

Ingredients

1 can large refrigerator biscuits
6 oz cheddar cheese
6 oz monterey jack cheese
6 oz mozzarella cheese
1 tablespoon butter melted
2 teaspoon Italian seasoning

Instructions

Cut each type of cheese into 16 cubes. Set aside.
Open the can of biscuits. Split each biscuit in half, so you end up with 16 dough pieces.
Flatten each biscuit piece into a circular shape. Place 3 pieces of cheese (one of each type of cheese) in the center of the biscuit circle.
Wrap the biscuit dough around the cheese, pinch the seams together with your fingers to seal closed.
Place cheese bombs into the air fryer basket so they are not touching. You might have to do two sets, depending on the size of your air fryer.
Baste the tops of the cheese bombs with the melted butter using a pastry brush.
Then sprinkle them with Italian seasoning.
Cook in the air fryer at 350ºF for 6 minutes. Time may vary depending on your machine so check them at 5 minutes.
Remove cheese bombs from air fryer when the tops are a deep golden brown and they are baked through.
Let them cool for a few minutes before eating. Serve them with a bowl of your favorite marinara sauce.

Notes

You may want to baste the tops of the cheese bombs when they come out of the air fryer again if they look dry.

You can also use refrigerated canned crescent dough or pizza dough with similar results.

Try making these cheesy biscuit bites with Swiss cheese, Gruyere, pepper jack, brie or any type of cheese you prefer.

Try sprinkling a little salt on top before cooking for a bit of a salty kick.

Nutrition

MORE RECIPES YOU MIGHT LIKE

The post Air Fryer 3 Cheese Biscuit Bombs appeared first on Family Dinners.

How To Cook Sausage In The Air Fryer

Andrea + Stef — Tue, 15 Nov 2022 18:18:57 +0000

Have you been looking for an easy way to turn your favorite sausage into a delicious dinner? Then this how to cook sausage in the air fryer recipe is just right for you. This is perfect for your favorite pre-cooked sausages. This air fryer cooking method is one of the easiest ways to make a perfectly brown, crispy on the outside and juicy on the inside sausage link. It only takes 12 minutes to make air fryer sausages and the best part they cook hands off. This is simply the best way to cook sausage, since it takes less time and the sausage links come out perfect each time.

Why You’ll Love This

Notable: perfectly cooked juicy sausages with crisp skin that are evenly browned all around
Main Ingredients: sausage
Cooking Method: air fryer
Nutrients: low carb with 17g protein per serving
Cooking Time: 12 minutes
Pairs well with: fries, potato wedges, salads, crusty white bread
Diets: keto friendly, gluten free, dairy free
Special Equipment Needed: air fryer, instant read thermometer

Ingredients

You may have all of these ingredients for this air fryer sausage recipe in your refrigerator or pantry and not need to make a trip to the local grocery store! If this is your first time making these sausages in the air fryer you might want to read the possible variations before deciding on your ingredients.

Ingredients

1 lb sausage (4 links, raw in casing)

Variations and Substitutions

Sausage: You can cook any kind of delicious sausages in the air fryer, such as pork sausage, chicken sausage, turkey sausage, sweet Italian sausage, or breakfast sausage, for example.

WHAT TO MAKE NEXT: If you love this easy sausage recipe, try our Sausage Breakfast Pizza. Made with pizza dough, your favorite pizza sauce, cheese, sausage, and egg, this is the perfect weekend brunch recipe.

Recommended Tools

Links to our favorite tools are affiliate links. If you purchase something through the link we may get a tiny portion of the sale.

Stef says….

I love cooking sausages in the air fryer, because it is quick, hands off and therefore perfect for busy weeknights.

Instructions

This section shows how to cook sausages in the air fryer, with step-by-step photos and details about the technique. For full step-by-step instructions, photos and nutritional information see the recipe in the recipe card below.

PREPARE: Firstly, spray the air fryer basket or tray with non-stick cooking spray. Then place the raw sausages in the basket or on the rack leaving space between the links. Do not overcrowd. In case your air fryer is not large enough, air fry uncooked sausages in batches.

COOK: Cook sausages for 8-10 minutes at 400°F. Then, flip the sausage, and cook for an additional 3-5 minutes or until the internal temperature reaches 160 degrees on a meat thermometer.

SERVE: Finally, remove from the air fryer. Serve.

WHAT TO MAKE NEXT: If you love everything sausage then you’ll love our Rotel Dip with Sausage. You only need 3 ingredients to make this super easy, cheesy and absolutely delicious dip.

Recipe Tips

Follow these tips to make the best air fryer sausage link recipe.

Tip: Make sure not to pierce the skin of the sausage before cooking, otherwise juices will escape during cooking making the sausage dry.
Tip: Add sausages in a single layer and make sure they are not touching. That way the hot air can circulate properly. For best results flip them once during air frying.
Tip: Add air fryer parchment paper to the air fryer basket to avoid smoke production, in case there are some drippings.
Tip: Make sure to adjust cook time depending on the size of the sausages and the thickness of the sausages.

What To Serve With Sausage Cooked In The Air Fryer

We love to eat air fry sausages all by themselves. But sometimes you need to serve it as a meal. Try one of these delicious recipes:

Bread: Serve sausage links cooked in the air fryer with crusty bread or soft dinner rolls. Garlic French Bread is made with fresh parmesan cheese and store-bought french bread. If you have extra time make Pizza Dough Garlic Knots. These delicious garlic knots are brushed with butter, seasoning and parmesan.

Salad: Pair air fried sausages with a fresh salad. A green salad like our Easy Italian Salad or Raw Asparagus Salad with Walnuts. Or try Stef’s amazing Artichoke Rice Salad or Cesar Pasta Salad. Moreover, sauerkraut and cole slaw also taste great with sausages.

Sides: Traditionally, link sausages are served with baked beans, potato salad, Fries, Potato Wedges or Hasselback Potatoes.

More Air Fryer Recipes

If you love cooking a quick meal in the air fryer then try one of our other scrumptious air fryer recipes:

How To Store

Refrigerate: Let easy air fryer sausages cool completely, before transfering them to an airtight container or ziploc bag. Additionally you can put the sausages on a clean plate and cover them with aluminum foil. Then store in the refrigerator for up to 3 days.

Freeze: You can freeze cooked juicy air fryer sausage in an airtight, freezer safe container or freezer bag for up to 3 months.

Defrosting: Thaw in the fridge overnight.

How To Reheat

Reheat in the microwave or in the air fryer for a couple of minutes until heated through.

Common Questions

How do I know when my sausages are cooked through?

The best way to check if your sausage links are done is with a meat thermometer. After reaching an internal temperature of 160 degrees f, your sausages are safe to eat.

How long do sausages need to cook with the air fryer method?

The length of cooking time depends on what type of sausage you are cooking. Thin sausages generally take 8-10 minutes to cook, while thicker sausages need 10-12 minutes in the air fryer.

How do I use parchment paper in the air fryer?

It is very important to use proper parchment paper and not wax paper. You can either use specially made air fryer parchment paper liners or make your own out of regular parchment paper.

How to Cook Sausages in the Air Fryer

Perfectly cooked sausages that are quick and easy to make in the air fryer.

Course breakfast, Main Dish

Cuisine American

Diet Gluten Free, Low Lactose

Keyword air fryer sausage, how to cook sausage in the air fryer, sausage in air fryer, sausage links in air fryer

Prep Time 1

Cook Time 12

Total Time 13

Servings servings

Calories 345kcal

Author Andrea + Stef

Equipment

Air Fryer
kitchen tongs

Ingredients

1 lb sausage 4 links, raw in casing

Instructions

Spray air fryer basket or tray with non-stick cooking spray.
Place the sausage in the basket or on the rack leaving space between the links. Do not overcrowd. If your air fryer is not large enough, cook in batches.
Cook the sausage for 8 minutes at 400°F. Flip the sausage, and cook for an additional 3-5 minutes or until the internal temperature reaches 160 degrees on an instant read thermometer.
Remove from the air fryer. Serve.

Notes

How To Store

Freeze: You can freeze cooked juicy air fryer sausage in an airtight, freezer safe container or freezer bag for up to 3 months.

Defrosting: Thaw in the fridge overnight.

How To Reheat

Reheat in the microwave or in the air fryer for a couple of minutes until heated through.

Nutrition

The post How To Cook Sausage In The Air Fryer appeared first on Family Dinners.

The Best Crispy Chicken Legs Recipe in the Air Fryer

Andrea + Stef — Mon, 14 Nov 2022 21:05:53 +0000

This air fryer chicken legs recipe is an easy recipe for busy weeknights. It only uses simple ingredients and the best part, it only needs 5 minutes of prep time. Even though it is a simple recipe, it cooks to perfection in the air fryer. Extra crispy chicken skin on the outside, with tender and juicy meat on the inside. This is one of the best chicken recipes you will ever eat and the whole family will love it.

Why You’ll Love This

Notable: tender meat marinated in a delicious blend of spices with extra crunchy skin
Main Ingredients: chicken legs, brown sugar, canola oil, salt, pepper and spices
Cooking Method: air fryer
Nutrients: good source of protein with 21g per serving
Cooking Time: 5 minutes prep time, 1 hour marinating time, 20 minutes cooking time
Pairs well with: potato sides, rice, roasted vegetables, salads
Diets: keto friendly, gluten free, dairy free
Special Equipment Needed: air fryer, ziploc bag, kitchen tongs, instant read thermometer

Ingredients

You may have all of these ingredients for this crispy chicken drumsticks recipe in your refrigerator or pantry and not need to make a trip to the grocery store! If this is your first time making this juicy chicken drumsticks recipe you might want to read the possible variations before deciding on your ingredients.

Air Fryer Chicken Legs Ingredients

6 chicken legs
3 tablespoon brown sugar
1 teaspoon sea salt
½ teaspoon ground black pepper
1 teaspoon ground mustard
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon smoked paprika
¼ teaspoon cayenne pepper
1 tablespoon canola oil

Variations and Substitutions

Chicken: You can also make air fryer chicken wings, or substitute chicken breasts or other chicken parts for the drumsticks. However, cooking times may vary.

Oil: Substitute avocado oil for the canola oil.

WHAT TO MAKE NEXT: If you loved this air fry chicken legs recipe, try Stef’s Southern Fried Chicken. You’ll love it because it comes out juicy and crispy and it only needs a few easy steps and ingredients.

Recommended Tools

Links to our favorite tools are affiliate links. If you purchase something through the link we may get a tiny portion of the sale.

Instructions

This section shows how to cook juicy chicken legs in the air fryer, with step-by-step photos and details about the technique. For full step-by-step instructions, photos and nutritional information see the recipe in the recipe card below.

PREPARE: Firstly, rinse drumsticks under some cold water and pat them dry with a paper towel.

MARINATE: Then add all dry ingredients to a large zip top bag and shake to mix well. Add raw chicken and oil to the spice mixture and shake until the whole chicken is coated. Afterwards, let chicken marinate in the refrigerator for at least 1 hour, or up to 24 hours. Alternatively, you can use a large bowl to marinate the chicken as well.

COOK: Spray air fryer basket with non-stick cooking spray. Then, add chicken to the air fryer in a single layer and cook at 380°F for 20-25 minutes, turning chicken halfway through.

SERVE: Using a digital meat thermometer, make sure the internal temperature of these crispy chicken legs has reached at least 165 degrees F before serving.

WHAT TO MAKE NEXT: In case your children don’t like eating drumsticks, combine this easy weeknight meal with a batch of Air Fryer Chicken Nuggets. They are crispy and golden brown on the outside and tender on the inside.

Make Ahead

You can in fact prepare the marinade and coat the chicken up to 24 hours before cooking. The meat will be even more delicious with a couple of extra hours in the marinade. However, we do not recommend cooking the drumsticks ahead of time. They are best with extra crispy skin right out of the air fryer.

Oven Baked Chicken Legs

In case you do not own an air fryer you can also make this scrumptious and easy dinner recipe in the oven. Simply preheat the oven to 400ºF. Then place the marinated chicken legs on a lined baking sheet and cook for 40-45 minutes in the oven. Make sure they reach a minimum internal temperature of 165ºF before serving.

Recipe Tips

Follow these tips to make the best chicken drumsticks in air fryer.

Tip: Let the chicken legs marinate for at least 1 hour. However, the longer they marinate the more flavorful they will be. You can leave them for up to 24 hours.
Tip: Do not crowd the air fryer. Drumsticks should cook in a single layer without touching each other. That way the hot air can circulate properly.
Tip: Make sure the internal temperature has reached 165ºF at the thickest part. Even though chicken might look cooked on the outside, it might still be underdone in the middle.

What To Serve With Air Fryer Chicken Drumsticks

We love to eat this air fryer chicken drumsticks recipe all by itself. But sometimes you need to serve it as a meal. Try one of these delicious recipes:

Bread: Serve this easy chicken recipe with Garlic French Bread, Pizza Dough Garlic Knots, or homemade Cornbread Muffins. Additionally, Andrea’s Copycat Lion House Rolls also go perfectly with this dish.

Salad: Pair this air fryer chicken legs recipe with a fresh salad. A green salad like our amazing Italian Salad or Strawberry Avocado Salad. Or even a Caprese Salad with tomatoes, mozzarella and basil or Tortellini Pasta Salad.

Sides: Traditionally, air fryer drumsticks are served with Creamy Mashed Potatoes or French Fries. They would taste great with Instant Pot Broccoli, Air Fryer Pineapple or Instant Pot Jasmine Rice as well.

Low Carb: If you are looking to combine these crispy drumsticks with more low-carb dishes try our Cheesy Cauliflower Breadsticks, Prosciutto Wrapped Asparagus and Fall Fruit Salad.

More Air Fryer Chicken Recipes

We love delicious air fryer recipes for chicken, because they take less time and produce the crispiest skin and juiciest meat you have ever tasted.

How To Store

Refrigerate: Store air fryer chicken leg leftovers in an airtight container or ziploc bag in the refrigerator for up to 3 days.

Freeze: Air fry chicken drumsticks are best eaten fresh. However, you can freeze them in an airtight and freezer-safe container or freezer bag for up to 3 months. We do recommend freezing uncooked chicken legs rather than cooked ones.

Defrosting: A great way to defrost is in the refrigerator overnight.

Andrea says….

The air fryer is our favorite way to cook chicken drumsticks. We usually use our Chipotle Chicken Marinade on our drumsticks.

How To Reheat

You can reheat leftover air fryer drumsticks in the microwave or in the air fryer.

Common Questions

How can I add extra flavor to these crispy air fryer drumsticks?

A great way to add more flavor to meat is by topping it with compound butter. We love our Cilantro Lime Butter and Lemon Butter. Moreover, you can serve a dipping sauce alongside your chicken, such as buffalo sauce or bbq sauce, for example.

Is it Ok to freeze uncooked marinated chicken?

Yes. We actually recommend freezing the chicken raw rather than cooked. When you are ready to cook the meat, let it defrost in the refrigerator overnight and then cook following the recipe instructions.

The Best Crispy Chicken Legs Recipe in the Air Fryer

Amazingly flavorful chicken marinated in a perfect blend of spices. It combines crunchy skin and juicy meat and goes with all your favorite sides.

Course Appetizer, Main Dish

Cuisine American

Diet Gluten Free, Low Lactose

Keyword air fryer chicken, air fryer drumsticks, cooking chicken legs in air fryer, crispy air fried chicken legs, crispy chicken drumsticks

Prep Time 5

Cook Time 20

Marinade Time 1

Total Time 1 25

Servings sevings

Calories 325kcal

Author Andrea + Stef

Equipment

Air Fryer
kitchen tongs
instant read thermometer

Ingredients

6 chicken legs
3 tablespoon brown sugar
1 teaspoon sea salt
½ tsp ground black pepper
1 teaspoon ground mustard
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon smoked paprika
¼ tsp cayenne pepper
1 tbsp canola oil

Instructions

Rinse drumsticks under some cold water and pat dry with paper towel.
Add all dry ingredients to a large zip top bag and shake to mix well. Add chicken to bag with oil and shake until all the chicken is coated.
Let chicken marinate in refrigerator for at least 1 hour, up to 24 hours.
Spray air fryer with non-stick cooking spray. Add chicken to the air fryer and cook at 380°F for 20-22 minutes, turning chicken halfway through.
Make sure the internal temperature of the chicken has reached at least 165°F before serving.

Notes

How To Store

Refrigerate: Store air fryer chicken leg leftovers in an airtight container or ziploc bag in the refrigerator for up to 3 days.

Defrosting: A great way to defrost is in the refrigerator overnight.

How To Reheat

You can reheat leftover air fryer drumsticks in the microwave or in the air fryer.

More Chicken Recipes

Nutrition

The post The Best Crispy Chicken Legs Recipe in the Air Fryer appeared first on Family Dinners.

How To Cook Frozen Meatballs in the Air Fryer

Andrea + Stef — Mon, 31 Oct 2022 17:50:19 +0000

Frozen meatballs cooked in the air fryer are the perfect weeknight dinner as they are both convenient and super fast to make. But most important, they are also incredibly delicious and a comfort food favorite with most families. Follow our easy meatball recipe for the best frozen meatballs you have ever made. Then simply toss with your favorite sauce and dinner is ready. Serve these yummy meatballs with marinara sauce, pasta and garlic bread or toss them with barbecue sauce and serve with corn on the cob and coleslaw. Either way, these delicious air fried meatballs will soon be a staple on your dinner menu.

Why Cook Frozen Meatballs In The Air Fryer?

Air fryer frozen meatballs are a great, quick way to add protein to your meal. Frozen meatballs are not raw meatballs. Frozen meatballs are any type of meatball that has been cooked then frozen. You can buy make these yourself and freeze or buy them in your supermarket freezer section. Most frozen meatballs are a variety of Italian meatball. You can find a mixture of beef and pork meatballs or just beef meatballs. Sometimes you can find turkey or chicken meatballs as well. If you want to make your own try our turkey meatballs or chicken meatballs. This is the easiest thing to do with meatballs! If you don’t need a whole baking sheet full of meatballs just pop the amount you need straight from the freezer into your air fryer. You can cook just the amount you need in less cook time than the oven and save energy in the process! Just toss them in BBQ sauce, sweet and sour sauce, or marinara sauce once they’re cooked for an easy meal.

Why You’ll Love This

Notable: perfectly cooked, juicy and tender meatballs that are full of flavor and ready to be combined with your favorite sauce for an easy dinner or quick appetizer
Main Ingredients: frozen meatballs, oil spray, BBQ sauce, marinara sauce
Cooking Method: air fryer
Nutrients: 19g of protein per serving
Cooking Time: 2 minutes prep time, 12 minutes cooking time
Pairs well with: marinara sauce, pasta and salad or barbecue sauce, coleslaw and cornbread
Special Equipment Needed: air fryer, high heat thermometer, instant read thermometer, oil mister , air fryer parchment paper

Ingredients

You may have all of these frozen meatball ingredients in your freezer or pantry and not need to make a trip to the grocery store. See recipe card below for ingredient amounts and print the recipe for how to cook frozen meatballs in air fryer.

Pantry Ingredients: oil spray, bbq sauce, marinara sauce
Meat Ingredients: frozen meatballs (use your favorite types of meatballs)

WHAT TO MAKE NEXT: If you enjoy turning frozen meatballs into delicious family dinners, the you’ll love our amazing Swedish Meatballs. They are smothered in a rich and creamy sauce. This mouthwatering comfort food is done in only 30 minutes.

Recommended Tools

Links to our favorite tools are affiliate links. If you purchase something through the link we may get a tiny portion of the sale.

Olive Oil Sprayer – We love this oil mister because it is super easy to use and you can spray oil, vinegar, wine or lemon juice, for example. It dispenses the perfect mist of oil, without making food too oily.

Air Fryer Parchment – This ready made air fryer parchment paper is very convenient and fits perfectly inside the air fryer basket. It prevents your food from sticking to the air fryer basket and has holes to allow the hot air to circulate properly.

Instructions

This section shows how to cook frozen meatballs in air fryer, with step-by-step photos and details about the technique. For full step-by-step instructions, photos and nutritional information see the recipe in the recipe card below. You can print the recipe with or without photos.

PREPARE: Spray the bottom of the air fryer basket or tray with non-stick cooking spray or line with air fryer parchment paper. Then place the meatballs into the air fryer in a single layer. Do not crowd the air fryer and cook the meatballs in batches, if necessary. Spray the meatballs with oil spray and shake to coat.

Andrea says….

The key to good air fryer meatballs is not overcrowding the air fryer basket. Make sure there’s room for the air to circulate around the meatballs.

AIR FRY: Cook the meatballs at 380°F for 8-12 minutes, depending on the size of the meatballs. Shake the air fryer basket once or twice while cooking. At the end of the cooking time, use an instant read meat thermometer to make sure the internal temperature of the meatballs is at least 165°F. Larger meatballs may require additional minutes to cook.

SERVE: Warm your sauce in a saucepan over medium-low heat or in the microwave in a microwave safe bowl. Finally, toss the cooked meatballs with your sauce. Serve.

WHAT TO MAKE NEXT: If you want to try making your own meatballs from scratch, then you will love or Italian Meatballs recipe. These classic Italian meatballs are simply the best, and pair well with spaghetti, pizza or meatball sub sandwiches. Or try our Italian Air-Fried Meatballs.

Make Meatballs In The Oven Or Crockpot

OVEN: You can also cook meatballs in the oven at 400ºF for 10-20 minutes depending on the size of your meatballs. Make sure they reach an internal temperature of 165ºF.

SLOW COOKER: Frozen meatballs can be cooked in the crockpot for 3 hours on high together with your favorite sauce. We recommend using BBQ or marinara sauce. Before serving, check the internal temperature of the meatballs using an instant read thermometer. They should be at least 165ºF in the middle. See our Crockpot BBQ Meatballs Recipe.

Stef says….

Meatballs aren’t just great for dinner, they also make the perfect party snack, game day food, or appetizer. Easy to make Buffalo Chicken Meatballs are a huge crowd pleaser and every fan of buffalo chicken wings will absolutely love these meatballs.

Recipe Tips

Follow these tips to make the best frozen meatballs in the air fryer.

Tip: Do not defrost meatballs before cooking.
Tip: Cook meatballs in a single layer. Make sure they aren’t touching. Do not stack them on top of each other.
Tip: Spray meatballs with oil. Use an oil sprayer or basting brush to lightly oil the outsides of the meatballs. This will help them brown up nicely while cooking. They do not need a lot of oil. A fine mist is great.
Tip: Shake the basket once or twice while cooking. This helps the meatballs cook evenly.

How To Serve Meatballs

Our families adore meatballs in all shapes and forms. They are so versatile and incredibly delicious. Our favorite homemade meatballs are: Air Fryer Meatballs, Chicken Meatballs, Turkey Meatballs and Mozzarella Stuffed Meatballs.

In case there isn’t enough time to make meatballs from scratch, we love turning frozen meatballs into super yummy dinners as well. Have you tried our Swedish Meatballs, Crockpot BBQ Meatballs or Meatball Pasta Casserole.

Or cook your frozen meatballs and make one of these quick meal ideas:

How To Store

Refrigerate: Store leftover meatballs in an airtight container or ziploc bag in the fridge for up to 3 days.

Freeze: Cooled leftover meatballs can also be frozen in a freezer safe container or ziploc bag for up to 3 months.

Defrosting: We recommend cooking frozen meatballs while frozen for best results.

How To Reheat

The best way to reheat meatballs that have been refrigerated is by putting them back into the air fryer. You can also reheat meatballs in the microwave, using a microwave safe dish. Preferably use a dish with a cover to avoid splatter inside the microwave and trap the moisture inside the meatballs. Alternatively, you can also reheat leftovers in a saucepan on the stovetop.

Common Questions

How do you know when meatballs are fully cooked?

Meatballs are fully cooked when the internal temperature reaches 165°F. Insert a meat thermometer into one or more of the meatballs after cooking to read the temperature.

Is it possible to cook homemade meatballs in the air fryer?

Yes, of course. Try our recipe for the Best Air Fryer Meatballs. These easy homemade meatballs cook to juicy, tender perfection in the air fryer.

What can I make with meatball leftovers?

You can use leftover meatballs for scrumptious sandwiches, sliders or even as a filling for calzones. Additionally you can wrap them in biscuit dough for delicious Meatball Sub Bombs.

How To Cook Frozen Meatballs in The Air Fryer

Frozen meatballs are cooked to perfection in the air fryer. They come out juicy, tender and absolutely delicious.

Course Appetizer, Main Dish

Cuisine American, Italian

Keyword frozen air fryer meatballs, frozen meatballs cooked in the air fryer, frozen meatballs in air fryer, how to cook frozen meatballs in the air fryer

Prep Time 2

Cook Time 12

Total Time 14

Servings servings

Calories 298kcal

Author Andrea + Stef

Equipment

Air Fryer
air fryer parchment paper
oil mister
instant read thermometer

Ingredients

1 lb frozen meatballs
oil spray

Garnish:

BBQ sauce
marinara sauce

Instructions

Spray the bottom of the air fryer basket or tray to prevent meatballs from sticking. Alternatively, use air fryer parchment paper.
Place meatballs into the air fryer in a single layer. Depending on the size of your air fryer you may need to cook in batches.
Spray meatballs with oil spray. Shake to coat.
Cook at 380°F for 8-12 minutes, depending on the size of your meatballs.
Shake the air fryer basket once or twice while cooking.
Use an instant-read meat thermometer to check the temperature of the meatballs to make sure they’re fully cooked at 165°F.
Warm your sauce in a saucepan over medium-low heat or in the microwave in a microwave safe bowl. Toss the cooked meatballs with your sauce. Serve.

Notes

Do not defrost meatballs before cooking.
Meatballs come in many sizes. Cook time will vary depending on the size of meatball.
Air fryers come in a wide variety of styles and shapes. Cook time varies depending on the type of air fryer.
Cook meatballs in a single layer in the air fryer. Do not overcrowd them or stack meatballs on top of each other.
Spray the meatballs with olive oil, avocado oil or a vegetable oil spray to help them brown easier.
Remove meatballs from the air fryer and toss meatballs with your favorite sauce after the meatballs are fully cooked.

Nutrition

The post How To Cook Frozen Meatballs in the Air Fryer appeared first on Family Dinners.

Convection Oven vs. Air Fryer

Andrea + Stef — Sat, 15 Oct 2022 21:06:14 +0000

Learn the key differences between a convection oven and an air fryer. What is the difference between convection oven vs. air fryer?. We love convection cooking because it cooks food faster, more evenly and creates crispy skin on roasted chicken and turkey. But does it make sense to buy an air fryer when you already have a convection oven in your kitchen? This post will provide you with the most important details and major differences as well as pros and cons about convection ovens vs. air fryers. Even though both kitchen appliances are “related” there are some interesting distinctions between these two types of ovens.

How Does A Convection Oven Work?

A convection oven has 2-3 heating elements, one on the top, one on the bottom and some have an additional one in the back. A convection oven with 2 heating elements is often called a “traditional” or “American” convection oven. While a convection oven with a third heating element is known as a “true” or “European” convection oven. What makes a convection oven different from a traditional oven is the fan and exhaust system. Convection fans circulate the hot air throughout the cooking process and the exhaust valve vents moisture to keep a dry atmosphere within the oven cavity.

Different Types of Convection Ovens

There are many different kinds of convection appliances to choose from. If you already have a traditional built-in oven in your kitchen (conventional oven), you may want to buy a countertop convection oven. Otherwise you can choose from free standing convection ovens, built-in models as well as convection oven and range combinations. You can either pick a true convection oven or a 2-in-1 combination of a convection and regular oven. The latter has both, a regular oven as well as a convection setting.

Pros and Cons of a Convection Oven

PROS:

Cooking Multiple Dishes At Once: The convection oven fan makes it possible to evenly cook multiple dishes on different racks at the same time.
No Need To Rotate Baking Dishes: The air circulation cooks food evenly. So you can cook multiple dishes on different shelves at the same time.
Creates Crispy Outside: The hot air sears the outside of meat, keeping juices on the inside and creating a crispy outside.
Less Cooking Time: Convection ovens cook food about 25-30% faster than regular ovens.
More Efficient: Lower temperature and shorter cooking times guarantee less use of energy.

CONS:

Preheating: While most air fryers start cooking instantly, convection ovens need to be preheated.
Most Recipes Need Adjusting: The majority of recipes, especially family recipes that have been passed down from generations, need some adjusting to work properly. This mostly concerns baking temperature and length of cooking time.
Overcrowding Reduces Functionality: Cooking too many dishes at once may cause longer baking times and uneven cooking.
Works Best With Specific Bakeware: A lot of manufacturers recommend using rimless or low rim baking dishes. This special bakeware lets the hot air circulate better.
Maintenance: With additional heating elements and fan(s) a convection oven has more parts that might break down and therefore might cause higher maintenance fees.

How To Convert A Recipe To Convection Oven

A traditional convection oven will have a shorter cook time and lower temperature than the instructions call for in a recipe created for a standard oven. The general rule of thumb is to cook your recipe at 25°F lower. If your recipe calls for cooking an item at 350°F in a standard oven, cook it at 325°F in a convection oven.

Cook time is generally lower but you will need to keep an eye on your food to determine when it is done. Most people say cook time is about 25% faster in the convection oven.

Best Things To Cook In A Convection Oven

The hot air circulation works great for roasting meats and vegetables.

Roasts and Poultry: Larger roasts, as well as whole chickens and turkeys only fit in a full size convection oven. The circulating hot air sears the outside of meat, therefore locking in the juices and creating a crispy outside with tender and juicy meat inside.
Bakes and Casseroles: They bake more evenly.
Potatoes and Vegetables: Similar to meat, vegetables become slightly crispy on the outside, while being soft and perfectly cooked in the middle.
Baked Goods: They bake more evenly without the need to rotate the baking sheet. Convection baking yields similar results in a shorter amount of time.

WHAT TO MAKE NEXT: If you love crispy and delicious roast chicken, then you’ll love our amazing Convection Oven Roast Chicken. It’s juicy and flavorful, seasoned with a homemade spice rub and cooked to perfection in the convection oven.

How Does An Air Fryer Work?

Air fryers are countertop appliances that actually don’t do any frying at all. The heating element is a coil usually located at the top. A strong fan, that sits right below the heating element, then distributes the hot air. This means, that they are basically mini convection ovens that also cook food by circulating very hot air around it. They use little to no oil and create extra crispy results.

Different Types Of Air Fryers

There are three main types of countertop air fryers. The most common one is probably the BASKET AIR FRYER. Basket air fryers come with a removable air fryer basket in which the food is placed. The second type is the AIR FRYER OVEN. This countertop air fryer oven often comes as a toaster/air fryer oven combo, with racks and little baking sheets. Compared to the basket air fryer, you can usually also bake, broil, toast or cook rotisserie chickens in the air fryer oven. The third option would be a PADDLE AIR FRYER. It comes with a built in stirring paddle that moves food during cooking and ensures even results. However, the paddle takes up room in the air fryer and makes cooking larger foods impossible.

Recommended Tools

Links to our favorite tools are affiliate links. If you purchase something through the link we may get a tiny portion of the sale.

Air Fryer – This recipe requires an air fryer. We have both this Cosori air fryer, which is wonderful, and this Cuisinart Air Fryer, which we also love. The Cuisinart also has convection oven and toaster oven capacity. You can buy an air fryer with a basket with high sides that food goes into or a tray type of machine. The trays are shallow but are usually longer and can accomodate more food in a single layer. The style and type of air fryer that is best comes down to personal preference. Some people prefer the small size while others want a higher capacity. Some want a removable basket and others want trays.

Pros and Cons of an Air Fryer

PROS:

Creates The Crispiest Food: Besides deep fryers, air fryers produce the crispiest food. Air fryers rotate hot air faster than convection ovens and therefore make food crispier. No hot oil required for crisp results.
Healthy Meals: Even with little to no oil, food still comes out very crispy without being oily and fatty. It is therefore much healthier than deep frying.
No Preheating Necessary: With most air fryers there is no need for preheating, which makes the cooking process faster.
Cooks Even Faster Than A Convection Oven: The rapidly circulating air cooks food faster.
More Efficient: No preheating and shorter cooking times guarantee less use of energy.
No Unpleasant Smell: As air fryers don’t use oil, they also don’t fill up your kitchen with unwanted “frying odors”.
Great for 1-2 people: Air fryers are great when you mostly cook for one or two people. No need to heat up a big convection or traditional oven.

CONS:

Smaller Than A Convection Oven: A lot of recipes have to be cooked in small batches. Air fry ovens are generally made to cook a few servings at a time.
Overcrowding Reduces Functionality: Overcrowding the air fryer basket causes uneven cooking. When your food completely covers the perforated tray the air isn’t able to circulate as well.
Takes Up Extra Counter/Storage Space: Another kitchen appliance that needs room on the counter or in a cabinet.
Can Be Loud: Depending on your model, the fan that circulates the air can be quite noisy.
Cost: Depending on the model you are looking at, good air fryers can easily cost a couple hundred dollars.

Best Things To Cook In An Air Fryer

Even though an air fryer works great for most foods, here are a few foods that turn out exceptionally well.

Vegetables: Slightly crispy on the the outside and perfectly tender on the inside, air fried vegetables come out truly cooked to perfection.
Potatoes: Crispy on the outside and soft and pillowy on the inside, air fryers create amazing potato sides.
Chicken Parts: Juicy and tender meat with the most crispy skin. Although, most air fryers might be too small for a whole chicken.
Leftovers: While the microwave turns lots of leftovers into a soggy mess, the air fryer brings it back to almost freshly cooked condition.
Pre-made Frozen Food: Air fryers cook fries, tater tots, chicken nuggets, fish sticks or bagel bites, for example, quicker and crisper than an oven ever could.

Stef says….

Did you know that you can even cook steak in the air fryer? This Air Fryer Filet Mignon recipe is going to be your go to when it comes to cooking the perfect steak! Not only is it a quick meal, but also restaurant quality and never dry!

How To Use A Convection Oven As An Air Fryer?

A lot of convection ovens have an additional air fry setting or mode. This means that you can also use your convection oven as an air fryer. For optimal results use a special convection oven air fryer tray or basket. They are usually dishwasher save and therefore guarantee easy cleanup. Some other big advantages of using your convection oven for air frying food are for example, that there is no more need for an extra appliance sitting on your counter. Additionally you can cook larger amounts of food at once, which means no more need for air frying in batches.

WHAT TO MAKE NEXT: Air fryers even come in handy when you are making breakfast. These super yummy Egg Bites are moist and spongy mini omelettes that are packed with veggies and protein. They are the perfect hand held breakfast or snack.

Amazing Air Fryer Recipes:

We absolutely love cooking with the air fryer, since it makes healthier food in less time. Moreover it is incredibly versatile and you can make anything, from appetizer to dessert in this super handy appliance. Take a look at our favorite air fryer recipes. They are quick, easy to follow and amazingly delicious:

APPETIZERS:

VEGETABLES:

POTATOES:

MEAT AND FISH:

DESSERTS:

Andrea says….

The air fryer is a great way to cook a meal using less energy than an oven. It’s quicker, and many people say it produces a tastier result! There is no need to be intimidated, because air fryers are very simple appliances. But if you are a beginner, try some of these easy Air Fryer Recipes For Beginners and you will be confident in your air frying skills in no time.

Common Questions

What does carry-over cooking mean?

This means, even after you have taken your food out of the convection oven it will keep on cooking for a couple of minutes. This makes it especially important for meat, to let it rest for 5-10 minutes after taking it out of the oven. This way the juices have time to redistribute and therefore ensure extra juicy meat.

Do I need to baste meat while cooking in a convection oven?

No, generally there is no need to baste meat cooking in a convection oven. The circulating hot air sears the outside of the meat and therefore locking in all its juices. However, if you are using a special marinade or sauce, baste the meat during the last hour of roasting.

Is it ok to use parchment paper in the air fryer?

Yes, you can definitely use parchment paper in the air fryer, and for some recipes it is even better to do so. Parchment paper helps baked goods such as cookies or biscuits keep their shape, it also makes cleaning the air fryer basket a lot easier. Make sure to use proper parchment paper and not wax paper. Wax paper cannot be used in an air fryer, as it is not heat safe and is only meant to be used at room temperature.

Can you make your own air fryer parchment paper?

To make your own perforated parchment paper, make sure you cut the piece of parchment paper slightly smaller than your air fryer basket like store bought air fryer liners. This will allow for air circulation. Then use a small hole punch and punch a bunch of holes into the paper. Alternatively you can use a toothpick and punch a couple of holes into the cut paper that way. The free edges of the air fryer basket and the holes in the paper allow the hot air in your air fryer to circulate properly.

Can I use aluminum foil in the air fryer?

In general, it is ok to use foil in an air fryer. Check the manual of your appliance before you use foil to make sure you know how the air fryer works and it is approved by the manufacturer. You might also find a list of helpful instructions on how to use foil in your air fryer correctly within your manual. Read all about the best way to use aluminum foil in the air fryer.

The post Convection Oven vs. Air Fryer appeared first on Family Dinners.

Air Fryer Pasta Chips (Viral Tiktok Pasta Chips)

Andrea + Stef — Sat, 15 Oct 2022 00:11:34 +0000

You have probably already heard about air fryer pasta chips since they have become a viral tiktok sensation. But did you know how quick and easy they are to make? It takes less than 10 minutes to turn leftover pasta into a crispy, crunchy and perfectly seasoned appetizer or fun snack. You can easily vary flavor by coating the pasta in different seasoning blends and serving them with a variety of dipping sauces. This is the best air fryer pasta chips recipe and it will surely be a huge hit with your family as well.

What are Air Fryer Pasta Chips?

Pasta chips are made from cooked pasta that is coated in olive oil and spices and then cooked to crispy perfection in the air fryer. Their texture resembles the crispy bits at the edges of the top of a lasagna. They can be seasoned with whatever spices you prefer and taste amazing with lots of different dips. They are a lot healthier than traditional deep fried chips and can also be made gluten free or vegan depending on the type of pasta you use. Pasta chips, air fryer style, are the perfect snack!

Why You’ll Love This

Notable: Delicious, crispy and crunchy air fried pasta with a slight chew in the middle. This easy recipe makes a great snack. These are a healthier snack option than regular potato chips.
Main Ingredients: ziti pasta, olive oil, Italian seasoning, garlic, parmesan cheese, salt and pepper
Cooking Method: air fryer
Nutrients: pasta chips have about 60% less fat than regular chips
Cook Time: 1 minute prep time, 8 minutes cooking time
Pairs well with: marinara sauce, garlic sauce, pesto, whipped feta
Diets: vegetarian
Special Equipment Needed: air fryer

Ingredients

You may have all of these air fryer pasta chips ingredients in your refrigerator or pantry and not need to make a trip to the grocery store. See recipe card below for ingredient amounts and print the recipe.

Pantry Ingredients: ziti pasta, olive oil
Refrigerated/Frozen Ingredients: parmesan cheese
Produce Ingredients: garlic
Spices: Italian seasoning, salt, pepper

Variations

Pasta: Use your favorite types of pasta noodles with different pasta shapes like bowtie pasta, penne pasta, gluten-free pasta, rigatoni pasta, farfalle pasta, or broken lasagna noodles.

Spices: Add a little red pepper flakes for a bit of spice or try a different type of seasoning mix.

WHAT TO MAKE NEXT: If you love crispy air fryer pasta then you’ll love our Air Fryer Taco Stuffed Pasta Shells. Carnitas and cheese stuffed into tender pasta shells, then air fried to crispy, flavor-bursting perfection.

Recommended Tools

Links to our favorite tools are affiliate links. If you purchase something through the link we may get a tiny portion of the sale.

Instructions

This section shows how to cook pasta chips in the air fryer, with step-by-step photos and details about the technique. For full step-by-step instructions, photos and nutritional information see the recipe in the recipe card below. You can print the recipe with or without photos.

PREPARE: Cook pasta according to package directions on the box of pasta for al dente pasta. In a large mixing bowl, toss al dente cooked pasta with 1 tablespoon of olive oil until well coated.

AIR FRY: Working in batches, spread a single layer of pasta in the basket of your air fryer. Be sure there is space between each noodle and avoid overcrowding. Then cook at 400° for about 8 minutes until noodles are beginning to blister and are just lightly golden brown.

ADD SPICES: While the pasta is cooking, mix together the remaining olive oil, Italian seasoning, garlic, salt, and pepper. Afterwards, drizzle the olive oil mixture over the blistered pasta and toss (in the air fryer basket). Cook for 2-3 minutes longer until the pasta is golden brown.

FINISH AND SERVE: Toss cooked pasta chips with the parmesan cheese and serve immediately. Serve with your favorite dipping sauce.

WHAT TO MAKE NEXT: If you want to turn leftover pasta shells into a crunchy, spicy and cheesy snack that’s sure to please a crowd, then Chipotle Chicken Stuffed Pasta is the perfect recipe for you. These shells are air fried until they’re crispy on the outside and gooey in the middle.

Stef says….

Did you know that you can also deep fry pasta? I cannot get enough of these crispy Fried Raviolis. They are breaded in a seasoned panko or breadcrumb coating and then deep fried into a perfect bite-sized snack. Yum!

Make Pasta Chips in the Oven

In case you don’t have an air fryer you can also make pasta chips in the oven or convection oven. Preheat the oven to 400ºF, then bake for 20-25 minutes. Oven-baked pasta chips wont be as crispy as air fried ones, but they are still absolutely delicious.

Recipe Tips

Follow these tips to make the best tiktok pasta chips.

Tip: Use long, tube shaped pasta. These are easy to grab and great for dipping, as they hold some dip in the opening. We like ziti, penne, or rigatoni.
Tip: Don’t overcrowd the air fryer. Only cook single layers of pasta at once. Otherwise your chips wont crisp up properly.
Tip: Don’t skip the parmesan cheese. The cheese adds immense flavor.
Tip: Serve with a dip. These pasta chips are perfect for dipping into I Mediterranean dips.

More Snack Recipes

We love serving these crispy pasta chips with dips such as Marinara Sauce, Garlic White Sauce or Pesto.

Andrea says….

Making air fryer pasta chips is a great way to turn leftover pasta into a mouthwatering appetizer. They are also a great after school snack and my kids can’t get enough of them. Bow tie pasta chips are a favorite. If you have leftover pasta you can make easy air fryer pasta chips in just 8-10 minutes. Add some parmesan to make parmesan pasta chips.

How To Store

Room Temperature: While air fryer pasta chips taste best fresh, they keep really well too. Store leftover chips in an airtight container on the counter for up to 4 days.

Freeze: We do not recommend freezing pasta chips leftovers.

Common Questions

How soft should I cook the pasta?

We recommend cooking the pasta no more than al dente, as it will continue cooking in the air fryer.

Are pasta chips hard like uncooked pasta?

No, they do not taste like raw pasta. Pasta chips are crispy, crunchy with a little bit of a chew in the middle. Their taste and texture is comparable to the crispy edge on top of a lasagna.

What dips can I serve with air fried pasta?

We love serving these delicious chips with marinara, garlic sauce, Alfredo sauce, pesto, bolognese, or whipped feta. However, they will taste amazing with most dips.

What pasta shapes work best for air fryer pasta chips?

Use pasta that is easy to grab and that holds some dip, such as penne, ziti or rigatoni for example.

Air Fryer Pasta Chips Recipe

These viral tiktok pasta chips are made in the air fryer and come out crunchy and super yummy. These cheesy, crunchy pasta chips make the perfect snack!

Course Appetizer

Cuisine American, Italian, vegetarian

Diet Vegetarian

Keyword air fried pasta, pasta chips in air fryer, pasta chips made in the air fryer, tiktok pasta chips, viral tiktok pasta chips

Prep Time 1

Cook Time 8

Total Time 9

Servings servings

Calories 330kcal

Author Andrea + Stef

Equipment

Air Fryer
small mixing bowl
spoon

Ingredients

8 oz ziti pasta cooked
3 tablespoon olive oil divided
½ teaspoon Italian seasoning
1-2 cloves of garlic minced
½ teaspoon salt
½ teaspoon coarse black pepper
¼ cup parmesan cheese grated

Instructions

Toss pasta with 1 tablespoon of olive oil until well coated.
Working in batches, spread a single layer of pasta in the basket of your air fryer. Be sure there is space between each noodle and avoid overcrowding.
Cook at 400° for about 8 minutes until noodles are beginning to blister and just lightly golden brown.
While the pasta is cooking, mix together the remaining olive oil, Italian seasoning, garlic, salt, and pepper.
Drizzle the olive oil mixture over the blistered pasta and toss (in the air fryer basket). Cook for 2-3 minutes longer until the pasta is golden brown.
Toss cooked pasta chips with the parmesan cheese and serve immediately.

Notes

The pasta takes much longer to cook and does not cook up into crispy pieces if you overcrowd the air fryer basket. If you cook it in batches, be sure to divide the olive oil/garlic/seasoning mixture also so that you have enough to toss with each batch as you are cooking.

Nutrition

The post Air Fryer Pasta Chips (Viral Tiktok Pasta Chips) appeared first on Family Dinners.

Air Fryer Ribs

Andrea + Stef — Wed, 07 Sep 2022 17:20:14 +0000

These perfectly cooked air fryer ribs are tender, juicy and simply fall apart in your mouth. Seasoned with a homemade spice rub and basted with delicious BBQ sauce, these ribs turn out perfect every time and are so full of flavor. They are incredibly easy to make and ready to serve in under 40 minutes. You can therefore make air fryer baby back ribs as a scrumptious weeknight dinner, together with a flavorful salad and a side of crunchy bread. If you love ribs then you have to try this simple and out of this world yummy air fryer ribs recipe.

Are Air Fryer Ribs Actually Good?

The first time we tried making air fryer ribs we made them but had very low expectations. We didn’t think they’d taste good at all. We assumed they’d be dry. Wow were we wrong! The air fryer is a great way to cook ribs, especially if you aren’t cooking a full rack of ribs. We highly recommend this method!

Stef says….

I have to admit I was the biggest skeptic but am now a firm believer in air fryer baby back ribs! I was pleasantly surprised by how much I loved these. I’ve found new favorite ways to make ribs!

Why You’ll Love This

Notable: succulent and tender air fryer bbq ribs that fall apart in your mouth
Main Ingredients: baby back ribs, bbq sauce, brown sugar, sea salt, black pepper, and spices
Cooking Method: air fryer
Cooking Time: 5 minutes prep time and 30 minutes cook time
Pairs well with: garlic bread, cornbread, coleslaw, potato salad, macaroni salad
Diets: gluten free, dairy free
Special Equipment Needed: air fryer, mixing bowl, pastry brush, instant read thermometer

Ingredients

You may have all of these air fryer ribs ingredients in your refrigerator or pantry and not need to make a trip to the grocery store. See recipe card below for ingredient amounts and print the recipe.

Pantry Ingredients: brown sugar, BBQ sauce (use your favorite barbecue sauce or make your own)
Meat Ingredients: rack of baby back ribs
Spices: sea salt, black pepper, smoked paprika, garlic powder, onion powder, celery salt, ground mustard, cayenne pepper(optional)

WHAT TO MAKE NEXT: If you love serving a delicious salad alongside these juicy ribs then you’ll love Stef’s Artichoke Rice Salad. This is the perfect picnic or potluck salad as it combines Rice a Roni, bacon, artichoke hearts, and green olives for a crunchy, flavorful summer salad.

Instructions

This section shows how to cook baby back ribs in the air fryer, with step-by-step photos and details about the technique. For full step-by-step instructions, photos and nutritional information see the recipe in the recipe card below. You can print the recipe with or without photos.

PREPARE: First, mix brown sugar and spices together in a bowl. Then coat the ribs with the spice blend and rub it in.

COOK: Next, place ribs in the air fryer basket/tray in a single layer. Cook at 350°F for 20 minutes.

FINISH: Finally, baste all sides of the cooked tender ribs with your favorite bbq sauce and cook at 350° for an additional 10 minutes. Using an instant read thermometer, check the internal temperature with a meat thermometer to make sure they are at least 145°F to be safe to eat but are most tender between 185°-200°F. Repeat if you have more ribs to cook. Serve with additional bbq sauce and a paper towel.

WHAT TO MAKE NEXT: If you love how to cook BBQ ribs in a air fryer then you’ll love our Instant Pot Country Style Ribs. These juicy ribs fall apart in your mouth and are a great alternative to traditional baby back ribs or spareribs, as they are much meatier and budget friendly.

Recommended Tools

Air Fryer – This air fryer pork ribs recipe requires an air fryer. We have both this Cosori air fryer, which is wonderful, and this Cuisinart Air Fryer, which we also love. The Cuisinart also has convection oven and toaster oven capacity.

Pair of Tongs – You will find tongs very helpful when removing hot ribs from the air fryer.

Make Ahead

You can rub the ribs and refrigerate up to 24 hours before cooking, if you want. Reserve extra BBQ sauce for basting.

How to make ribs in the oven

Follow steps 1 and 2 of your recipe. Then transfer the ribs to a lined or greased baking sheet. Cover with foil and cook in the oven for 2 hours. Take the ribs out of the oven, remove the foil and baste with BBQ sauce. Return to the oven uncovered for another 10 minutes. Enjoy!

Recipe Tips

Follow these tips to make the best baby back ribs cooked in the air fryer.

Tip: Don’t skip the rub!
Tip: Don’t overcrowd your air fryer tray/basket. Cook your ribs in batches if they don’t all fit easily in the basket. The ribs should not be stacked on top of one another while cooking.
Tip: Do not line your air fryer tray/basket with foil. Allow the air to circulate freely.
Tip: Check the temperature. Use an instant read thermometer to make sure they are cooked.

More Great Recipes

Don’t miss our Instant Pot Country-Style Ribs recipes or our homemade BBQ sauce recipe.

Andrea says….

I love serving ribs with a side of freshly made bread. Soft and delicious recipe of Copycat Lion House Rolls and Cheesy Garlic Rolls with Bacon are my go to recipes. They are flavorful, soft in the middle and crispy on the outside.

How To Store

Refrigerate: Store cooled BBQ ribs leftovers in an airtight container or ziplock bag in the fridge for up to 3 days.

Freeze: Leftover ribs can also be frozen in a freezer safe container or ziploc bag for up to 3 months.

Defrosting: Thaw ribs in the fridge overnight. They can be reheated in the microwave.

More Air Fryer Recipes

Common Questions

Is it better to use store bought or homemade BBQ sauce?

In this case you can use either your favorite brand of store bought or homemade BBQ sauce. If you feel adventurous and want to make this recipe extra special try our quick and easy recipe for homemade BBQ Sauce.

Can I marinate air fryer ribs overnight?

Yes, of course. You can rub the ribs with the spice blend, then cover them tightly and refrigerate until you are ready to cook them. Air fryer ribs can marinate for up to 24 hours.

Are baby back ribs pork or beef?

Baby back ribs come from pigs. Even though their name might suggest different, baby back ribs do not come from young pigs. They are simply smaller/shorter than spareribs and therefore called baby back. They are the leanest kind of ribs and when cooked properly turn out tender and the meat falls off the bone.

Is it better to remove the membrane from ribs?

We recommend removing the membrane (or silvery skin at the back of the ribs) before seasoning and cooking them. The membrane keeps the seasoning and heat from properly penetrating the meat and also turns into an unappetizing looking and leathery skin during cooking.

Can I use spare ribs in this recipe?

You can use any type of rib in this recipe. Cooking time might need to be adjusted because spare ribs are larger than back ribs.

Air Fryer Ribs

Juicy and perfectly cooked air fryer ribs, seasoned with a flavorful homemade spice rub and covered in scrumptious bbq sauce.

Course Main Dish

Cuisine American

Diet Gluten Free, Low Lactose

Keyword air fryer bbq ribs, air fryer ribs, best air fryer ribs recipe, easy air fryer ribs recipe, ribs in the air fryer

Prep Time 5

Cook Time 30

Total Time 35

Servings servings

Calories 366kcal

Author Andrea + Stef

Equipment

Air Fryer
mixing bowl
pastry brush
instant read thermometer

Ingredients

3 lbs rack of baby back ribs divided in half if needed to fit into air fryer
2 tablespoon brown sugar
1 teaspoon sea salt
1 teaspoon black pepper
1 teaspoon smoked paprika
½ teaspoon garlic powder
½ teaspoon onion powder
½ teaspoon celery salt
¼ teaspoon ground mustard
¼ teaspoon cayenne pepper (optional)
⅓ cup BBQ sauce

Instructions

Combine brown sugar, sea salt, black pepper, smoked paprika, garlic powder, onion powder, celery salt, ground mustard and (optional) cayenne pepper in a bowl.
Rub spices all over the ribs. Coating all sides.
Place ribs in the air fryer basket/tray.
Cook at 350°F for 20 minutes.
Baste all sides of the ribs with BBQ sauce.
Cook at 350° for an additional 10 minutes. Using an instant read thermometer, check the internal temperature to make sure they are at least 165°F.
Repeat if you have more ribs to cook.
Serve.

Notes

If a full rack of ribs is too many for you, add the rub to the ribs then freeze half. When you’re ready to cook them, defrost in the refrigerator and cook as directed when they’re defrosted.
The cayenne pepper makes the ribs slightly spicy. If you don’t like any spice, omit the cayenne.

Nutrition

The post Air Fryer Ribs appeared first on Family Dinners.

Air Fryer Zucchini Fries

Andrea + Stef — Fri, 01 Jul 2022 20:47:02 +0000

These light and crispy air fryer zucchini fries are easy to make, ready in only 20 minutes and taste absolutely delicious. Breaded with a mix of breadcrumbs, parmesan cheese and spices, zucchini fries taste great as a side dish with grilled or air fried meat, fish or seafood. You can also serve these guilt-free fries as an appetizer by themselves or with a dipping sauce.

This post may contain affiliate links to products. If you purchase products through those links we might receive a small profit.

The flavorful and crispy outside of these air fryer veggies makes them a real crowd pleaser. And the best part, you can vary the flavor of these scrumptious, dairy free and vegetarian air fried zucchinis by adding different spices to the breading mix.

Table Of Contents

WHAT ARE ZUCCHINI FRIES?

❤️ WHY YOU'LL LOVE THIS AIR FRYER ZUCCHINI RECIPE

INGREDIENTS

FRIED ZUCCHINI AIR FRYER INSTRUCTIONS

RECOMMENDED TOOLS

TIPS FOR THE BEST AIR FRYER FRIED ZUCCHINI

STORAGE TIPS

MORE AIR FRYER RECIPES

FREQUENTLY ASKED QUESTIONS

Air Fryer Zucchini Fries

WHAT ARE ZUCCHINI FRIES?

Zucchinis are cut into wedges, dredged in egg, then breaded in a blend of bread crumbs, parmesan cheese and spices. They are can be cooked to crispy perfection in the air fryer or oven. To make this dish low-carb and keto friendly almond flour can be substituted for the bread crumbs and flour.

❤️ WHY YOU’LL LOVE THIS AIR FRYER ZUCCHINI RECIPE

✔️ Notable: This recipe makes crisp and nutritious “fries” out of zucchini wedges. The breading adds a tasty crust and the center is perfectly cooked. Dip in your favorite sauce.

✔️ Main Ingredients: zucchini, bread crumbs, flour, egg, parmesan cheese. You can substitute gluten free bread crumbs and gluten free flour to make these gluten free.

✔️ Cooking Method: air fryer

✔️ Nutrients: Zucchini is full of vitamin A, C and beneficial antioxidant plant compounds. And cooked zucchini is actually higher in vitamin A than raw zucchini!

✔️ Cooking Time: 10 minutes to cook. Prep time is about 10 minutes as well.

✔️ Pairs well with: grilled meats, fish and seafood

✔️ Diets: vegetarian. Substitute gluten free flour and bread crumbs to make gluten free.

✔️ Special Equipment Needed: air fryer, knife, cutting board

INGREDIENTS

This section explains how to choose the best ingredients for air fryer zucchini fries, what each one does in the recipe, and substitution options. For measurements, see the recipe card below.

You may have all of these air fried zucchini ingredients in your refrigerator or pantry and not need to make a trip to the grocery store. See recipe card below for ingredient amounts.

Pantry Ingredients: Panko bread crumbs, flour and oil spray – substitute for gluten free bread crumbs and flour if you prefer.
Refrigerated/Frozen Ingredients: Parmesan cheese, egg. We prefer to freshly grate our parmesan but you can buy pre-grated if you want to save time.
Produce Ingredients: Zucchini. Fresh, never frozen.
Spices: Garlic powder, Italian seasoning, salt and black pepper.

FRIED ZUCCHINI AIR FRYER INSTRUCTIONS

This section shows how to cook breaded zucchini wedges in the air fryer, with step-by-step photos and details about the technique. For full step-by-step instructions, photos and nutritional information see the recipe in the recipe card below. You can print the recipe with or without photos.

PREPARE: Cut the zucchini in wedges, beat the egg in a bowl, and combine bread crumbs, parmesan cheese, flour and seasoning in a second shallow bowl.

BREADING: First dredge the zucchini fries in the egg, then roll them in the breading mixture until evenly covered on all sides. Place the zucchini fries into the air fryer in a single layer.

COOK: Spray the fries with olive oil spray, then cook at 400°F for 10 minutes until the zucchini wedges are golden brown. Serve.

RECOMMENDED TOOLS

Air Fryer – The air fryer perfectly cooks the vegetables by circulating hot air around them without adding a lot of oil. They therefore keep all their delicious flavor without adding too many calories.

TIPS FOR THE BEST AIR FRYER FRIED ZUCCHINI

Follow these tips to make the best fried zucchini air fryer recipe.

✔️ Use fresh zucchini that’s firm.

✔️ Cut into equal sized pieces, leave the skin on. Same sized pieces cook more evenly.

✔️ Pat the zucchini dry if the egg wash isn’t sticking.

✔️ Press lightly to make the breading stick. Use your hands to help the breading stick to the zucchini.

✔️ Spray with an oil before air frying. This prevents the breading from being dry. It helps it cook up to a golden color. We like to use avocado oil.

STORAGE TIPS

Refrigerate: Air fryer roasted vegetables taste best fresh right out of the air fryer. If you have any leftovers you can store them in an airtight container or a ziplock bag in the fridge for up to 3 days.

Reheat: To reheat these breaded zucchini wedges place them in the air fryer for 2-3 minutes at 400ºF, or until heated through. This will also give them some of their crispiness back, however, the texture will be slightly different from fresh ones.

Freeze: We do not recommend freezing this vegetable dish as it might lose its texture.

MORE AIR FRYER RECIPES

If you love love air fryer zucchini fries you’ll enjoy our air fryer roasted vegetables, air fryer asparagus or air fryer potato wedges.

During the summer months your garden often overflows with zucchini. Take a look at Andrea’s post on how to freeze zucchini, so you can save your extra squash for other delicious recipes such as zucchini bread.

FREQUENTLY ASKED QUESTIONS

For perfect results every time, here are answers to the most common questions about cooking air fried zucchini.

Are air fryer vegetables considered healthy?

Air fryer roasted vegetables use less oil during cooking and therefore cut calories. They also keep more nutrients inside your veggies compared to other cooking methods.

Can you make zucchini fries in the oven?

Yes, you can. Preheat the oven to 425ºF and line a baking sheet with parchment paper. Prepare the zucchini as described in the recipe from step 1-4. Then place them on a baking sheet and spray with olive oil spray. Bake for 20-25 minutes or until golden brown and crispy, turning them once at the halfway mark.

What can you serve with breaded zucchini wedges?

Zucchini fries are a great low-carb side dish for grilled or air fried meats, fish or seafood. However, they also taste amazing just by themselves or served with a dipping sauce. We like ketchup, ranch dressing, garlic aioli, fry sauce or homemade tartar sauce.

Air Fryer Zucchini Fries

Learn how to make these crispy and delicious zucchini fries in the air fryer, they are easy to make and ready in no time.

Course Appetizer, side, Side Dish, Vegetable

Cuisine American, vegetarian

Keyword air fried zucchini, air fryer zucchini fries, breaded zucchini, fried zucchini air fryer recipe, how to fry zucchini in an air fryer

Prep Time 10

Cook Time 10

Total Time 20

Servings servings

Calories 94kcal

Author Andrea + Stef

Equipment

mixing bowls
Air Fryer

Ingredients

1 medium zucchini cut into ½" wedges, do not peel
1 egg
¼ cup panko bread crumbs
¼ cup all-purpose flour
¼ cup parmesan cheese grated
1 teaspoon Italian seasoning
½ teaspoon garlic powder
pinch of salt
pinch of pepper (optional)
olive oil spray

Instructions

In a small bowl, beat egg.
In another small bowl, combine panko, flour, parmesan, Italian seasoning, garlic powder, salt and pepper.
Spray air fryer basket with cooking spray.
Dredge the zucchini in the egg then roll in the breading mix.
Place zucchini wedges into the air fryer basket. Spray tops and sides of zucchini wedges with olive oil.
Cook at 400°F for 10 minutes. Do not overcrowd the basket.
When the breading is browned, remove from the air fryer. Serve.

Notes

If you’re using more than one zucchini you may need to cook in batches, depending on the size of your air fryer.
The breading will be dry if you don’t brush or spray with oil before or during cooking.

Nutrition

The post Air Fryer Zucchini Fries appeared first on Family Dinners.

Air Fryer Pineapple

Andrea + Stef — Fri, 01 Jul 2022 20:18:44 +0000

Air fryer pineapple is a quick and easy way to turn a tasty fresh pineapple into a mouthwatering dessert. Brush freshly sliced pineapple pieces with a butter, sugar and cinnamon mixture and cook them to perfection in the air fryer. Using a ripe and flavorful pineapple is key in this recipe. Need help with picking a perfect pineapple? We have shared all of our favorite tips and tricks on how to pick the best pineapple.

WHAT IS AIR FRYER PINEAPPLE?

Air fryer grilled pineapple is made from fresh pineapple slices that are covered in a sugar, cinnamon and butter mixture and then cooked to perfection in the air fryer. This sweet dessert pineapple is best eaten warm topped with ice cream or as a topping for oatmeal, yogurt, waffles or pancakes.

❤️ WHY YOU’LL LOVE THIS PINEAPPLE RECIPE

✔️ Notable: The finished result is sweet and soft. It would be perfectly paired with oatmeal, waffles, french toast, ice cream or eaten alone.

✔️ Main Ingredients: pineapple, butter, brown sugar, cinnamon

✔️ Cooking Method: Air Fryer

✔️ Nutrients: Pineapple is wonderfully nutritious! This is a good source of vitamin A, vitamin C, potassium, and calcium.

✔️ Time: 15 minute cook time. Prep time takes only a few minutes!

✔️ Diets: gluten free, vegetarian

INGREDIENTS

This section explains how to choose the best ingredients for grilled pineapple, what each one does in the recipe, and substitution options. For measurements, see the recipe card below.

You may have all of these sweet dessert pineapple ingredients in your refrigerator or pantry and not need to make a trip to the grocery store. See recipe card below for ingredient amounts.

Pineapple: We highly recommend using fresh, ripe pineapple for this recipe. Do not use frozen or canned pineapple. In case you are not sure how to pick the perfect pineapple, take a look at our How To Tell If A Pineapple Is Ripe post.
Unsalted Butter: If you only have salted butter that will work as well.
Brown Sugar: Light or dark brown sugar work well with this recipe. However, you can also substitute other sweeteners like honey, maple syrup or coconut sugar if you prefer.
Cinnamon: Use ground cinnamon from the spice aisle.

INSTRUCTIONS

This section shows how to cook pineapple slices in the air fryer. For full step-by-step instructions, photos and nutritional information see the recipe in the recipe card below. You can print the recipe with or without photos.

PREPARE: In a small bowl, combine sugar, cinnamon and melted butter. Set aside. Peel, core and cut your pineapple into slices.

COOK: Add pineapple to the air fryer in a single layer and brush with seasoning on all sides. Then air fry at 380°F for 15 minutes, flipping once while cooking.

SERVE: Let the pineapple cool for a couple of minutes, then eat while still warm by itself or topped with ice cream.

RECOMMENDED TOOLS

Air Fryer – The air fryer works great with this recipe as it makes the cooked pineapple almost taste like it was grilled on the BBQ.

TIPS FOR THE BEST AIR FRYER PINEAPPLE

Follow these tips to make the best sweet dessert pineapple.

✔️ Choose a fresh pineapple. Peel, core and slice it yourself. Don’t use frozen or canned pineapple.

✔️ Cover all sides with seasoning. Brush the cinnamon sugar mixture on all sides of the pineapple pieces.

✔️ Let it rest for a few minutes after cooking. Then eat the air fryer grilled pineapple while it’s warm and tastes the best!

STORAGE TIPS

Refrigerate: Let the air fryer grilled pineapple cool completely. Then store in an airtight container in the fridge for up to 3 days.

Freeze: You can also freeze the air fryer pineapple in a freezer safe container for up to a month. You can even use frozen pineapple slices directly from the freezer for your favorite smoothies.

Defrosting: Defrost in the fridge overnight or let them sit on the counter for a couple of hours.

Reheat: You can reheat the defrosted pineapple slices in the air fryer or microwave.

MORE PINEAPPLE RECIPES

If you love love air fried pineapple you’ll enjoy our pineapple upside down mini cake, grilled chipotle chicken kabobs or Andrea’s BBQ chicken pineapple kabobs. Stef’s pistachio pineapple watergate salad is another summer favorite of ours that takes you right back to your childhood.

To make sure your pineapple recipes come out as flavorful and yummy as possible it is important to pick a ripe pineapple. Read all about the best tips and tricks on how to tell if a pineapple is ripe before heading to the grocery store.

FREQUENTLY ASKED QUESTIONS

For perfect results every time, here are answers to the most common questions about cooking sweet dessert pineapple.

Can I cook canned pineapple in the air fryer?

Yes. Although we much prefer using fresh pineapple for this recipe, it is possible to also use canned pineapple slices. They still turn out super yummy, without the hassle of peeling, coring and cutting a fresh pineapple. So if you are in a hurry, give canned pineapple a try.

I try to stay away from refined sugar. Is it possible to use other sweeteners?

Of course. You can try honey, maple syrup, monk fruit sweetener, agave nectar or coconut sugar.

How do I serve air fryer pineapple?

Sweet dessert pineapple is very versatile and can be served many different ways. They taste absolutely wonderful with a scoop of coconut or vanilla ice cream. You can use them as a topping for oatmeal, yogurt, waffles or pancakes. However, they also taste great in smoothies or cocktails.

Air Fryer Pineapple

This incredibly delicious pineapple dessert perfectly combines the exotic fruit flavor of fresh pineapple with just the right amount of sweetness and cinnamon. Air fryer pineapple is easy to make and will convert you to cooked pineapple!

Course Dessert

Cuisine American, vegetarian

Keyword air fryer grilled pineapple, air fryer pineapple, grilled pineapple in the air fryer, sweet dessert pineapple

Prep Time 10

Cook Time 15

Total Time 25

Servings servings

Calories 96kcal

Author Andrea + Stef

Equipment

knife and cutting board
small bowl
pastry brush
Air Fryer

Ingredients

1 pineapple fresh
1 tablespoon unsalted butter melted
¼ cup light brown sugar
1 teaspoon cinnamon

Instructions

In a small bowl, mix butter, sugar and cinnamon until well combined.
Peel, core and slice a pineapple into 8 slices. Optional: cut slices in half.
Spray an air fryer basket with non-stick cooking spray.
Place pineapple slices into the air fryer, making sure they don’t touch.
Using a basting brush, brush the seasoning spread over all sides of the pineapple.
Cook at 380°F for 15 minutes, flipping once while cooking.
Serve alone or with ice cream.

Notes

Air Fryer Notes:

Some air fryers have a pre-heat option. Preheating may reduce the cooking time a little bit but is not necessary, usually.
Air fryers need space between the food items to circulate and cook properly. Do not overcrowd your air fryer.

Serving Suggestions:

Serve with oatmeal
Serve with ice cream

Nutrition

The post Air Fryer Pineapple appeared first on Family Dinners.

Air Fryer Baked Sweet Potatoes

Andrea + Stef — Thu, 30 Jun 2022 03:21:49 +0000

If you are a big fan of sweet potatoes you will love this incredibly easy and quick way of cooking them in the air fryer. Air fryer baked sweet potatoes come out with slightly crispy skin and amazingly tender and fluffy centers.

Additionally, baking sweet potatoes in the air fryer is a great way to quickly prepare them for mashing and using them in a casserole. This comes in very handy during Thanksgiving or holiday meal prep.

❤️ WHY YOU’LL LOVE THIS BAKED SWEET POTATO RECIPE

✔️ These sweet potatoes turn out incredibly fluffy and pillowy on the inside. They’re perfectly baked.

✔️ Time: Total time is only 40 minutes for a medium sized sweet potato.

✔️ Diet: This recipe is vegetarian, gluten free and keto friendly. You can easily make this recipe vegan, by omitting the butter or topping the sweet potatoes with vegan butter or dairy free sour cream instead.

✔️ Main Ingredients: sweet potato, oil, salt

✔️ Cooking Method: air fryer

✔️ Nutrients: vitamin A, vitamin C, potassium, calcium

AIR FRYER SWEET POTATOES INGREDIENTS

This section explains how to choose the best ingredients for this baked sweet potato air fryer recipe, what each one does in the recipe, and substitution options. For measurements, see the recipe card below.

Sweet Potatoes: Picking sweet potatoes of similar or equal size ensures that they cook evenly.
Olive Oil: We love cooking with olive oil or avocado oil.
Sea Salt: Sea salt or himalayan sea salt are our favorite salts to add as a seasoning on top of these sweet potatoes in the air fryer.
Butter: Use any type of butter or vegan butter you prefer.
Chives: These are optional but make a nice garnish. You could also use parsley.

INSTRUCTIONS

This section shows how to cook sweet potatoes in the air fryer, with step-by-step photos and details about the technique. For full instructions, nutritional information, to print the recipe or to have the recipe scaled to double or triple, see the recipe card below.

PREPARE: First, wash, dry and poke holes into the sweet potatoes using a fork. This lets steam escape during the cooking process. Then rub them with oil and season with salt.

COOK: Place in the air fryer and cook at 370°F for 35-45 minutes, depending on the size of the sweet potatoes. Start checking them at the 35 minute mark. If a fork goes into the center easily, they are done.

ADD TOPPINGS: Split the cooked potatoes open lengthwise and fluff the inside using a fork. Top with butter and freshly chopped chives.

RECOMMENDED TOOLS

Air Fryer – The air fryer works great with this recipe as it makes the outside of the sweet potatoes crispy, while making the inside soft and fluffy.

TIPS FOR THE BEST BAKED SWEET POTATOES

Follow these tips to make the best air fryer roasted vegetables.

✔️ Choose the best sweet potatoes. They should be about the same size and free of sprouts and bruises. Wash and scrub the outside before cooking.

✔️ Do not wrap them in aluminum foil. The foil traps in moisture and makes them soggy.

✔️ Make sure not over or undercook your potatoes. Remove from the air fryer when a fork can be inserted into the center easily, without resistance.

✔️ Toppings: While butter and chives are a quick and delicious topping for your baked sweet potatoes, you can also mix it up a little. We also love topping them with butter, sour cream and shredded cheese or butter, bacon and cheddar cheese. YUM!

STORAGE TIPS

Refrigerate: Air fryer baked sweet potato leftovers can be stored in the refrigerator in an airtight container for up to 3 days. While the skin may not be as crispy, they will still taste just as good.

Freeze: You can freeze baked sweet potatoes for up to a month. Before freezing, make sure your potatoes are completely cold, then put them in an airtight, freezer safe container.

Defrosting: Thaw in the refrigerator overnight or, for faster results, thaw in the microwave.

Reheating: You can reheat sweet potatoes in your air fryer at 400ºF until heated. However, 1-2 minutes in a microwave will also do the trick.

MORE AIR FRYER RECIPES

If you love love baked sweet potatoes you’ll also love cooking broccoli, green beans, carrots, asparagus, beets, cauliflower and Brussels sprouts in the air fryer.

Looking for more amazing sweet potato recipes? You have to try Stef’s mouthwatering Candid Yams with Marshmallows and Holiday Yams with Brown Sugar Pecan Streusel.

FREQUENTLY ASKED QUESTIONS

For perfect results every time, here are answers to the most common questions about cooking air fryer baked sweet potatoes.

Should baked potatoes be wrapped in foil?

Skip the foil! Wrapping potatoes in foil traps steam, which creates soggy potatoes, instead of crispy ones. We recommend baking them unwrapped and leaving space between them so the hot air can circulated properly.

Can I make vegan baked potatoes?

For vegan baked sweet potatoes, use a vegan butter or dairy free sour cream to top them after cooking.

Are sweet potatoes healthy?

Sweet potatoes are very nutritious vegetables and healthier than regular baked potatoes. They are rich in fiber and an excellent source of vitamin A, vitamin C, vitamin B6, potassium and manganese.

Air Fryer Baked Sweet Potatoes

Learn how to make perfectly baked and fluffy sweet potatoes in the air fryer. Topped with melty butter and fresh chives they are just out of this world yummy.

Course side, Side Dish, Vegetable

Cuisine American

Keyword air fryer baked sweet potato recipe, air fryer sweet potato, baked sweet potato air fryer recipe, how to bake a sweet potato in the air fryer

Prep Time 5

Cook Time 35

Total Time 40

Servings servings

Calories 256kcal

Author Andrea + Stef

Equipment

fork
Air Fryer

Ingredients

2 medium sweet potatoes
1 tablespoon olive oil
1 teaspoon sea salt

Optional Garnish:

butter
freshly chopped chives

Instructions

Poke holes with a fork in the sweet potatoes.
Rub with oil and sprinkle with salt.
Place in the air fryer basket. Cook at 370°F for 35-45 minutes, depending on the size of the sweet potato.
Remove from the oven once a fork is able to poke into it without resistance.
Slice a slit down the middle of the sweet potato. Fluff up the inside of the potato. Top with butter and chives (optional).

Notes

Air Fryer Notes:

Some air fryers have a pre-heat option. Preheating may reduce the cooking time a little bit but is not necessary, usually.
Air fryers need space between the food items to circulate and cook properly. Do not overcrowd your air fryer.

Serving Suggestions:

Top with butter and chives
Top with butter, sour cream and shredded cheese
Top with butter, bacon and cheddar cheese

Nutrition

The post Air Fryer Baked Sweet Potatoes appeared first on Family Dinners.